Welcome back to the third installment in a three part series of one military bride's story. If you didn't catch the first two posts, here is the link to part 1 and the link to part 2. Abby was a FCW client in October 2010 who has a pretty incredible story that started in a grocery store in Blacksburg, VA and ended up halfway across the world living in Guam. She keeps updating her adventures on her blog, Seaweed & Sassafras, so check it out to see the latest. This last post is about the formal wedding planning. Enjoy!
We quickly settled into our little beachfront Condo. How many couples come home from work and walk the beach, or meet with friends to play volleyball? It was heaven. After a few months we decided we were ready to tackle planning a wedding. Now remember, Guam is a good 14 hours ahead of the East Coast, USA. So if it is noon in Maryland, it is 2am in Guam. Plane tickets cost about $2000 and it takes about 26 hours of flying to reach Maryland. It was obvious all of our planning was going to be done via internet and phone calls. After a few talks with my Mom, we realized we needed help; someone to help keep us organized and on track. Enter, Felicity. The first step was prioritizing what we needed to get done and when. We knew Chris would be deploying from November until June, so we started searching for a venue. Being 10,000 miles away from our venue meant no walk through for this girl. I had to trust in my heart to know it when I saw it. It helped to have Felicity and my parents visit the top choices and send me photos. I fell in love with Swan Harbor Farm the moment I saw it on the internet. It had sweeping lawns, grand old trees, overlooked the Chesapeake Bay, I swooned. We took whatever opening they had. In the mean time, Felicity and I would trade emails of decor ideas, colors, etc., trying to pinpoint some design elements. Chris and I share a mutual love for the outdoors and wildlife, so we decided to incorporate that into our theme.
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I was able to come home for the holidays. Three weeks turned into a whirlwind of wedding meetings. Felicity and I were finally able to sit down in person and talk through ideas, advice, tips, etc. This trip was also my only chance to find a wedding gown! There’s a little added pressure in finding a wedding dress knowing this is pretty much your only chance, but it didn’t take away from the special moment. We didn’t get everything done, but I left feeling like we had really made progress.
Our vendors were just fantastic. The caterer, Gourmet By the Bay, practically over-nighted color/fabric swatches to Guam and were so flexible during the decision making process. They also coordinated with us to have a video chat while my parents tasted our menu, a first for them. I like to think I pioneered the way for future long-distance Brides. They also offered to give Chris and I another tasting just before the wedding. Talk about thinking outside the box. I emailed pictures of the wedding cakes to SugarBakers Cakes and my parents went to the tasting. It’s funny but I never felt like I was missing out on anything by not being there in person. I was afraid that I would, but really I was still very involved. And the meetings I was able to be there for, the flowers for one, meant so much to me.
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All photos credited to ReadyLuck/ Jacqueline Schlossman
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